Menues
Have you found your favourite?
The way to a men's heart goes through his stomach
Head Chef Fred Reisinger and his team always selsct only the best ingredients for you. The dishes are newly created every day, combined with seasonal side dishes and selected with a lot of love. Convince yourself and let us spoil you in our á la carte restaurant.
Restaurant
Please note that the restaurant will be closed from October 3rd until late November.
Reisch Bar
Tuesday till Friday starting at 11.00 a.m. | Saturday starting at 10:00 a.m.
Closed on Sundays & Mondays
